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Saturday, September 22, 2018

Hot Spiced Tea




Ingredients:
1 (12) oz can frozen orange juice concentrate
1 (12) oz can frozen pineapple juice concentrate
1 (12) oz can frozen lemonade concentrate
1 1/2 cups liquid agave sweetener
2 tbs whole cloves
4 cinnamon sticks
8 tea bags, black tea

In a large pot (needs to be able to hold approximately 1 1/2 - 2 gallons), combine the juice concentrates and agave. Fill each empty can of juice with water 3 times and pour into pot. On high heat, bring to a boil and then remove from heat.
In a smaller pot, place 4 cups of water and bring to a boil. Remove from heat and add tea bags, cloves, and cinnamon. Let steep for 10 minutes. Using a fine mesh colander, strain tea into the juice.
Stir and enjoy!

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